Телешки кюфтета в плик (за първи етап)
![]() | Продукти: • 250 гр. смлян телешки шол |
Приготвяне: Каймата се омесва с всички продукти и се оставя да отлежи поне 30 минути. Оформените кюфтета се поставят в плик за печене и се пекат до зачервяване на 180-200 градуса.
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